Tuesday, April 17, Casual Tuesday at SCCC - Fried Chicken Dinner - Kids Eat Free
Ladies Special Wednesday Night - April 16, 2018
Thursday, April 19, Euchre - 6:30 pm - No Partner Needed! In the Dining Room ** French Onion Soup is the Soup of the Day! **
SCCC Dinner Specials for this Weekend
Six butterflied Coconut breaded shrimp served with sycamore creek' s firecracker sauce.
Pan fried pork chop
Cracker encrusted boneless pork loin pan fried and served with savory country grits and house made red eye gravy.
Suggested Wine Paring: Robert Mondavi maestro $9 a glass
Black garlic scallops
Pan seared scallops served over fusilli pasta tossed in a black garlic cream sauce with sautéed spinach and heirloom cherry tomatoes.
Suggest Wine Paring: Robert Mondavi Fume Blanc $7 a glass
Clubhouse Dining Hours:
Tuesday - Saturday 11:00 am - 8:30 pm
Sunday 11:00 am - 7:00 pm
Golf Shop Hours:
Tuesday - Sunday 9:00 am - 5:00 pm
Driving Range Closes 5:00 pm
Important Phone Numbers:
Membership: (937) 748-0791 x106
Clubhouse: (937) 748-0791
Golf Shop: (937) 748-3988
General Manager: (937) 748 - 0791 x 110
Accounting: (937) 748-0791 x 105
Private Events: (937) 748-0791 x103